|Del Mar Jetty IPA||7.1%||
A classic American I.P.A. bursting with hop flavor and aroma. Our I.P.A. received a “GOLD MEDAL” in the 2010 San Diego International Beer Festival
|Beach Honey Ale||4.8%||
A light-bodied, easy drinking ale brewed with over a gallon of local grapefruit honey per barrel of beer
A well-balanced pale with the punch of an American strong ale. Made with Centennial and Falconers Flight.
A hoppy, west coast style red ale perfect for all you hopheads
Our special pale ale brewed with a good dose of hops and a touch of locally wildcrafted sagebrush.
A perfectly balanced amber colored lager brewed with Vienna & Munich malt for a malty back bone with a smooth finish
|Full Nelson Pale||5.6%||
A single-hop American Pale Ale made with 100% New Zealand grown Nelson Sauvin hops.
A malty English-style session beer balanced with earthy Fuggle and Goldings hops
|Maverick's Double IPA||8.4%||
A massive hop monster with over three delicious pounds of hops per barrel (Bravo, Centennial, Falconer's Flight and Citra).
|Heatwave Rasbiscus Mead||10%||
Our rasbiscus mead with Scotch bonnets added to each keg.
An un-hopped stout made with 22 pounds of Belgian bakers chocolate.
|Biere du Jour||6.9%||
A blend of Rasbiscus Mead with our Honey Ale and Stout aged for three months in a Brettanomyces-infused wine barrel. Mmm, that sounds good. I’ll have that.
A semi-sweet, sparkling honey wine flavored with raspberries and hibiscus flowers.
Head Brewer Lars Gilman speaking with Chef's Press about some of our brews:
|Stone Brewing Co.||Ballast Point||Oceanside Ale Works||Sierra Neveda|
|Karl Strauss||Humbolt Brewing Co.||Pizza Port||The Lost Abbey|
|Deshutes||Dogfish Head||Samuel Adams||Ommegang|
|Russian River||New Belgium||Paulaner||Bear Republic|
|Kona Brewing Co.||Greenflash||Gusiness||The Bruery|
|Julian Cider Co.||Alpine Brewing Co.||Coronado Brewing Co.||Primo|
101 N. Coast Highway
Oceanside, CA 92054
Open Daily 11am to 11pm
Please subscribe to our newsletter below:
Monday - Brewery of the Month Pint Night
Tuesday - $3.00 featured drafts
Wednesday - $3.50 drafts SD local brews
Thursday - Wing Night 4 for $2.00
Lunch Specials - Cheese slice with a house salad and drink $6.99 plus tax ($8.99 with a pint, No Strong Ales)